Food Services & Catering Jobs in Nigeria
The food services & catering job sector currently offers 98 vacancies across various locations, indicating a steady demand in this field. Candidates can explore roles such as Kitchen Assistant, Chef, and Cook, among others. This diverse range of opportunities caters to different levels of experience and specialisation within the industry.
Salary & benefits
Among roles that advertise a salary, typical pay ranges from NGN 70,000 to NGN 150,000 per month. Senior roles can earn upwards of NGN 250,000. Benefits often include health coverage, meal allowances, and career advancement opportunities, reflecting the industry's focus on employee well-being and development.
Skills & experience
A high school (S.S.C.E) is the most common requirement, with HND also accepted. Most roles ask for 2 years of experience, with some requiring 1 year. Roles are mostly at entry level, providing ample opportunities for newcomers in the field as well as those with some experience.
Key responsibilities & tasks
Junior roles typically involve tasks such as preparing ingredients, assisting in cooking, and maintaining a clean kitchen environment. Senior roles are responsible for overseeing kitchen operations, managing staff, and ensuring compliance with health and safety standards. Both levels may involve direct customer interaction, emphasising the importance of communication skills.
Industries & companies
This diversity suggests that while one industry prominently leads, there is also a significant hiring activity across other sectors, offering varied opportunities for applicants.
3 weeks ago
The Cook is responsible for cooking high-quality meals in accordance with the hotel's menu, recipes, and food safety standards.
3 weeks ago
To prepare and serve high-quality alcoholic and non-alcoholic beverages, deliver exceptional customer service, maintain a clean and organized bar, and ensure responsible alcohol service while contributing to a positive guest experience.
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3 weeks ago
A Barman is responsible for preparing and serving alcoholic and non-alcoholic beverages while providing excellent customer service in a bar, restaurant, or hospitality establishment. They ensure the bar is clean, well-stocked, and organized, accurately process customer orders and payments, and maintain compliance with health, safety, and respon ...
3 weeks ago
The Utility Assistant provides operational support to the bakery by assisting with the production, transportation and delivery of bread, maintaining cleanliness within the production and sales areas, and carrying out assigned marketing activities to promote and increase bread sales.
3 weeks ago
We are seeking a skilled Private Cook for a household in Lagos. The ideal candidate must be experienced in preparing continental and Nigerian dishes, especially soups, while maintaining high hygiene standards. The role is full-time
3 weeks ago
We are looking for a skilled and passionate Baker to join our team. The successful candidate will be responsible for preparing high-quality baked goods while maintaining excellent hygiene, consistency, and customer satisfaction.
3 weeks ago
prepares, bakes, and decorates breads, pastries, cakes, and other baked goods following established recipes and safety standards
JV Management Consulting Limited
Food Services & Catering
3 weeks ago
Are you energetic, outgoing, and passionate about engaging with people? Do you enjoy working in the field and promoting leading consumer brands? We are recruiting a Merchandising Officer across Southern Nigeria.
Yanna Apartments by Khaliques
Food Services & Catering
3 weeks ago
We are looking for an experienced African Chef to prepare a variety of Nigerian and African dishes while maintaining high standards of taste, quality, and hygiene.
4 weeks ago
We are seeking a talented, passionate, and experienced Professional Chef to join our team immediately. The ideal candidate must have extensive experience preparing a wide variety of African cuisine, maintain high standards of food quality and hygiene
Yanna Apartments by Khaliques
Food Services & Catering
1 month ago
We are seeking a detail-oriented and proactive Quality Control Officer to ensure that our restaurant consistently delivers high-quality food, exceptional customer service, and maintains the highest standards of hygiene and food safety. The successful candidate will monitor daily operations, conduct routine inspections, and ensure compliance.
1 month ago
We are seeking a skilled Continental Chef to prepare high-quality continental dishes while maintaining excellent food quality, hygiene, and kitchen standards.
1 month ago
We are seeking a skilled, organised, and passionate sous chef to support the head chef in overseeing the daily operations of the kitchen. The successful candidate will play a key role in food preparation, supervising kitchen staff, maintaining exceptional food quality, ensuring compliance with food safety standards, and delivering an outstandin ...
Ferdie Marie Solutions
Food Services & Catering
1 month ago
We are seeking to hire for the role of a Coffee Barista
1 month ago
A Cook/Chef is responsible for preparing, cooking, and presenting meals professionally and efficiently. They plan menus, select fresh ingredients, and ensure food is prepared to high standards of taste, quality, and hygiene. Chefs manage kitchen operations, maintain cleanliness, follow food safety regulations, and may supervise kitchen staff
Dewll InTernational Logistics Ltd
Food Services & Catering
1 month ago
We are looking for an experienced and responsible Chef/Cook to join our team.
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