Full time Food Services & Catering Jobs in Nigeria
The food services and catering industry offers a range of full-time job opportunities, with 107 current job vacancies reflecting a steady demand. Jobs are available in various locations, including Lagos, Port Harcourt & Rivers State, and Abuja. Interested candidates can explore roles such as Chef, Baker, and Kitchen Assistant. This sector provides a diverse array of career paths for those interested in culinary and hospitality services.
Salary & benefits
Among roles that advertise a salary, typical pay ranges from NGN 70,000 to NGN 150,000 per month. Senior roles can earn upwards of NGN 250,000. Common benefits often include health insurance, meals during shifts, and possible opportunities for career advancement within the hospitality industry.
Skills & experience
A high school (S.S.C.E) is the most common requirement, with HND also accepted by employers. Most roles ask for 2 years of experience, with some requiring 1 year. Roles are mostly at entry level, offering opportunities for newcomers and those starting their careers in food services.
Key responsibilities & tasks
Junior roles typically involve assisting in food preparation, maintaining a clean workspace, and supporting senior staff in day-to-day operations. Senior roles are responsible for overseeing kitchen operations, managing staff, and ensuring health and safety standards are adhered to, as well as creating menus and ordering supplies.
Industries & companies
The top industries actively recruiting include hospitality & hotel, retail, fashion & FMCG, and manufacturing & warehousing. Recruitment is evident across these diverse fields, marked by a variety of employers seeking to fill roles in the market. Food services and catering remain a pivotal part of the customer experience in these industries.
4 days ago
The Baker is responsible for producing bread and other bakery products according to En’point Bakery’s approved recipes, quality standards, production targets, and hygiene requirements. The Baker will ensure proper weighing and mixing of ingredients, dough development, cutting and moulding, proofing, baking, and handling of finished products whi ...
1 week ago
We are looking to hire a Restaurant Chef to join our team.
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3 days ago
We are seeking a skilled and reliable Baker to join our production team. The successful candidate will be responsible for preparing fruit parfaits and baking banana bread in line with the company’s recipes, quality standards, and food safety requirements. The ideal candidate should have practical baking or food production experience, good knowl ...
GC Investments Ltd.
Food Services & Catering
1 month ago
Green-Chariot Investments Ltd is seeking a competent and results-oriented production manager to lead and drive all production operations at our food processing facility in Igbo-Efon, Lagos. The ideal candidate will oversee Production Supervisors and be accountable for the full scope of production, quality, administrative, and facility maintenance.
1 month ago
We are seeking a skilled and reliable cook to join our kitchen and production team. The successful candidate will be responsible for preparing high-quality Nigerian meals in commercial quantities while maintaining consistent taste, quality, portion sizes, hygiene, and food safety standards.
Kings and Queens Dine
Food Services & Catering
1 month ago
We are seeking a skilled and passionate Restaurant Chef/Cook to join our team in Dakwa, Abuja. The ideal candidate will have experience preparing a variety of Nigerian dishes while maintaining high standards of food quality, hygiene, and kitchen organisation. The successful candidate must be reliable, hard-working, and able to work efficiently ...
1 month ago
We are looking to hire a Chef/Cook to join our team.
Shengya Machinery Company
Food Services & Catering
2 months ago
We are seeking a skilled and experienced Chinese chef to prepare authentic Chinese cuisine while maintaining high standards of food quality, hygiene, and kitchen operations. The ideal candidate should be passionate about Chinese cooking and capable of delivering a variety of dishes consistently.
2 months ago
We seek an experienced head chef (Kitchen) to fill this position
2 months ago
We seek an experienced pastry chef to fill this position
Today
We are seeking an experienced and hardworking Resident Chef to manage daily meal preparation for the household. The successful candidate will be responsible for preparing fresh, hygienic, and well-presented meals while maintaining high standards of cleanliness and kitchen organisation.
Yesterday
The Moi- Moi, Juice & Salad Maker is responsible for the preparation, production, presentation, and proper storage of Moi- Moi, fresh juices, salads, and other related food items. The role ensures that all products are prepared according to the restaurant’s recipes, quality standards, hygiene requirements, and customer expectations.
Odixcity Consulting
Food Services & Catering
3 days ago
Your primary responsibility will be to plan and prepare delicious, nutritious, and aesthetically pleasing meals for the family. You will be expected to demonstrate a high level of culinary expertise and maintain a clean and organized kitchen environment.
Work in Nigeria Recruitment Agency
Food Services & Catering
3 days ago
We are seeking an experienced Operations & Business Performance Manager to oversee quality, customer service, staff development, administration, and operational compliance. The ideal candidate is a hands-on leader who can maintain high standards, improve processes, manage teams, and deliver an exceptional experience for premium clients.
Capinta Consult Limited
Food Services & Catering
3 days ago
A Luxury Hotel in Elelenwo, Port Harcourt urgently needs *Bar Personnel* for immediate employment.
Kenex Konsults International
Food Services & Catering
3 days ago
We are seeking a hardworking and reliable Assistant Baker to support the baker in preparing and producing high-quality bread, cakes, pastries, and other baked products. The successful candidate will assist with ingredient preparation, mixing, baking, decorating, cleaning, and maintaining a hygienic and organized bakery environment.
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