Food Services & Catering Jobs in Nigeria

A manager is needed in this organisation. The applicant should be computer literate,and have good managerial skills.

We’re seeking a motivated Commis Chef (Kitchen Assistant) to support food preparation under the Chef de Partie and Sous Chef. The role involves working across kitchen sections, including hot kitchen, African cuisine, cold dishes, and pastry, while developing core culinary skills and progressing within the kitchen team.

The Chef will support the Research and Development team by contributing culinary expertise to product innovation, formulation, testing, and improvement. The role involves translating food concepts into scalable products, ensuring consistency, quality, and compliance with industry standards.

We are seeking a creative and skilled Pastry Chef responsible for preparing a variety of high-quality baked goods and desserts. The ideal candidate will ensure consistency in taste, presentation, and quality while maintaining high standards of cleanliness and efficiency in the kitchen.

We are seeking a skilled and reliable Pizza Chef responsible for preparing high-quality pizza, shawarma, and burgers. The ideal candidate must be able to work efficiently. while maintaining excellent food quality, hygiene, and customer satisfaction.

We are hiring a responsible, neat, and skilled Bakery assistant who will assist in the preparation and baking of bread, pastries, and other baked goods

We are hiring a neat, well-cured, and responsible Pastry Baker in our prestigious Pastry company, who will be responsible for preparing and baking a variety of pastries, cakes, and desserts.

As a Sous Chef you work alongside the Head Chef to managing and overseeing daily kitchen activities, staff conduct and development, monitoring/ordering, stocking aiding with menu preparation, ensuring food quality, consistency and guest satisfaction by following standard designated recipes. In general, you report to the Head Chef and take respo ...

We are a high-volume, craft-focused bakery dedicated to bringing fresh, high-quality baked goods to our community. From artisanal breads to delicate pastries, everything we create is made with passion and precision.

We are seeking to hire a Fondant Cake Decorators! Decorate and craft high-quality cakes and desserts. Attention to detail and creativity required. Experience preferred.

We are looking for a skilled and reliable Live-In Chef to support meal preparation in a residential setting in Ikoyi, Lagos.

We are looking for a skilled and reliable Live-in chef to support meal preparation in a residential setting in Banana Island, Lagos.

We are looking for reliable and hard-working individuals to join our kitchen team. This role is open to anyone with experience or interest in cooking, grilling, kitchen assistance, and basic food sales support. Whether you are a cook, grill chef, or kitchen assistant, there is an opportunity for you to grow with us.

The Chef de Partie is responsible for managing a specific section of the kitchen and ensuring that all food prepared meets the required quality, consistency, and presentation standards. The role involves supervising junior kitchen staff, maintaining proper food preparation processes, and ensuring adherence to hygiene and safety standards.

We are currently seeking an entry-level continental and intercontinental Chef who has basic knowledge of food safety procedures, handling skills, and expertise.

We are seeking a skilled and experienced Head Chef to lead kitchen operations and ensure high-quality food production. The ideal candidate will be responsible for managing kitchen staff, maintaining food standards, and delivering exceptional meals consistently.