We are looking to hire Intercontinental Chefs who will be responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include overseeing kitchen staff, tasting dishes before going to customers and restocking food produce as needed.

The ideal candidate will lead and coordinate the Processing & Packaging operations team in order to meet production targets and ensure product quality & safety in the most efficient and effective manner, delivering on timelines and cost targets.

We are looking to hire a Cook who will play a vital role in preparing high-quality food that meets our brand's standards for freshness, flavour, and presentation. You'll work in our central kitchen, preparing ingredients and menu items that will be distributed to our Toasties locations across Lagos. This role requires culinary skills, attention ...

Upcoming Bottling Plant require KHS/Krones Labeller Operator responsible for the smooth operation of labelling equipment on the production line. This includes overseeing the operation of labelling machines, ensuring quality standards, troubleshooting issues, and performing routine maintenance to ensure minimal downtime.

Upcoming Bottling plant require Pasteurizer Operator responsible for operating, maintaining, and monitoring the pasteurization process for beer production. This role ensures that beer is properly pasteurized to meet quality standards, ensuring product safety and consistency.

Upcoming Bottling plant require Beer Filler Operator responsible for managing and operating the equipment that fills bottles, cans, or kegs with beer. This includes ensuring the product is filled to the correct volume, sealed properly, and ready for packaging.

We are looking to hire an Operation Assistant who will be responsible for managing the daily operations of our Local restaurant, including the selection, development and performance management of employees. In addition, he or she will oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied ...

We are looking for an energetic and professional Food Runner to join our vibrant restaurant. You will perform a range of tasks including preparing tables, serving orders, explaining meals, and facilitating collaboration between kitchen and wait staff. As a Food Runner, your ultimate goal will be to provide our guests with outstanding custome ...

We are looking to hire a dedicated and reliable Kitchen Assistant to assist the cook with ingredient preparation as well as perform all washing and cleaning duties required in the kitchen. The kitchen assistant's responsibilities include assisting with inventory control, removing the garbage, washing garbage cans, and clearing refrigerators, fr ...

We are looking for a Cleaner to take care of our local restaurant facilities and carry out cleaning and maintenance duties. The goal is to keep our restaurant in a clean and orderly condition.

We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed. You should also be able to ensu ...

We are seeking to hire a Head Cook for our local restaurant to create delicious local meals for our customers. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your ...

We are looking for a motivated and enthusiastic Bread Baker to join our team. In this entry-level role, you will help prepare, bake, and present a variety of breads. You’ll work closely with our Head Chef and kitchen staff to ensure our breads meet high quality standards every day.

We are seeking a talented and passionate Chef specialized in grills and fries to join our culinary team. The ideal candidate will have a strong flair for creating flavorful grilled dishes and crispy, golden fries while ensuring the highest standards of food quality, presentation, and hygiene.

A pastry chef, also known as a pâtissier, is responsible for creating and overseeing the preparation of desserts, baked goods, and other confections in a professional kitchen or bakery. They combine technical baking skills with artistic creativity to produce visually appealing and delicious pastries. We are seeking a skilled and creative Pas ...

The Kitchen Manager oversees daily kitchen operations, ensuring high-quality food preparation and service, maintaining cleanliness and safety, and managing staff. Key responsibilities include: