Chef
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Job summary
We are seeking an experienced, professional and dependable In-House Chef to manage daily meal preparation for a private household in Lagos. The ideal candidate must be passionate about cooking, highly organized, hygienic, creative with meal preparation and capable of maintaining high standards of food quality and presentation.
Min Qualification:
Degree
Experience Level:
Entry level
Experience Length:
2 years
Language Requirement:
English
Work Type:
Full Time
Working Hours:
Flexible Hours
Applicant Location:
Nigeria
Job descriptions & requirements
Responsibilities:
- Prepare daily meals, including breakfast, lunch and dinner.
- Prepare a variety of Nigerian, continental and international dishes.
- Develop weekly menus and suggest meal options.
- Plan grocery requirements and manage kitchen inventory.
- Maintain excellent kitchen hygiene and food safety standards.
- Ensure timely meal preparation and presentation.
- Maintain kitchen equipment and keep the kitchen clean and organised.
Requirements:
- Proven experience as a private chef, household chef or professional cook.
- Strong knowledge of Nigerian and continental cuisines.
- Excellent hygiene, organisation and time-management skills.
- Ability to work independently and demonstrate initiative.
- Trustworthy, respectful, discreet and professional.
- References from previous employers will be an advantage.
Location: Lagos, Nigeria
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