Hospitality & Leisure Jobs in Nigeria

We are seeking an experienced and proactive Hospitality Manager to oversee the daily operations of a hotel and restaurant. The ideal candidate will manage staff, monitor inventory, ensure smooth service delivery, and perform regular business evaluations. Strong leadership, organizational, and basic accounting skills are essential for success in ...

A versatile, results-driven professional who blends travel-industry marketing expertise with hands-on GDS ticketing proficiency to boost revenue, streamline operations, and deliver seamless customer experiences.

The Executive Chef is responsible for leading the culinary team, creating menus, and ensuring high-quality food preparation and presentation. They oversee kitchen operations, manage inventory and costs, and maintain a safe and sanitary environment.

We are looking to hire an experienced Mixologist who will lead the bar operations, Prepare and mix ingredients, and prepare alcoholic cocktails, other alcoholic drinks, or non-alcoholic beverages for bar, and restaurant.

We are seeking a responsible, nurturing, and experienced Professional Nanny to provide attentive, developmentally appropriate care for our child(ren). The ideal candidate will be warm, proactive, and highly organized, with a strong understanding of early child development and a genuine passion for working with children.

We are looking to hire an IT Support Officer to join our client's team.

We are seeking an experienced Housekeeper, preferably a female, to ensure the cleanliness and proper tidiness of the house.

The Front Desk Staff is the first point of contact for guests and plays a key role in creating a welcoming and professional atmosphere. Responsibilities include greeting guests, handling check-ins and check-outs, managing room reservations, responding to inquiries, and providing information about the hotel and local attractions. The role also i ...

Grand Bezer Ltd needs a Housekeeping Supervisor who will oversee the daily operations of the housekeeping department, ensuring cleanliness, orderliness, and appearance standards are met throughout the hotel or facility. This role is responsible for supervising housekeeping staff, maintaining inventory, and ensuring excellent service delivery.

We are looking for a smart, presentable, and customer-focused Order Processing Officer to manage both in-person and online customer orders. The ideal candidate must be organized, attentive to detail, and able to provide a seamless order experience for customers from request to delivery. This role requires a neat appearance and strong communicat ...

We are seeking a skilled and passionate Suya & Grill Chef to join our team in Lekki Phase 1. The ideal candidate must be experienced in preparing a variety of grilled delicacies including suya, grilled chicken, fish, catfish, and bole. Candidates who live in or around Lekki Phase 1 will be given priority.

We are seeking a dynamic individual to join our team as a Field Marketer. The primary responsibilities of this role include executing on-site marketing strategies and increasing the organization's awareness. As an enthusiastic field surveyor, you will play a key role in engaging with potential customers and building relationships that will enhance

We are seeking a responsible and detail-oriented Cleaner to maintain the cleanliness and overall appearance of hotel rooms and public areas. The ideal candidate will perform a variety of cleaning tasks to ensure a comfortable, hygienic, and welcoming environment for all guests.

We are seeking a vigilant and responsible Hotel Security Officer to maintain a safe and secure environment for guests, staff, and property. The ideal candidate will control access to the hotel, monitor activities at entry points, enforce safety protocols, and report incidents to management and relevant authorities.

Responsible for creating, preparing, and presenting a variety of baked goods and desserts, ensuring high quality, taste, and visual appeal in a professional kitchen setting.

We are seeking a highly skilled and creative Intercontinental Chef to prepare a variety of international cuisines with authenticity, taste, and presentation in mind. The ideal candidate must be experienced in menu planning, food preparation, and kitchen coordination with a passion for global flavors and culinary excellence.