Waiter
Job summary
Sugar Garden Hotel is seeking courteous, energetic, and customer-focused Waiters to provide excellent dining service and ensure guests have a pleasant experience.
Job descriptions & requirements
Responsibilities:
- Welcome and attend to guests professionally.
- Take food and beverage orders accurately.
- Serve meals and drinks promptly and efficiently.
- Maintain cleanliness and organization of dining areas.
- Respond to guest requests and resolve concerns politely.
- Ensure a positive customer experience at all times.
Requirements:
- Minimum of SSCE qualification.
- Neat appearance and professional attitude.
- Good communication and customer service skills.
- Previous hospitality or waiter experience is an advantage.
- Ability to work effectively in a fast-paced environment.
Benefits:
- Remuneration: NGN 70,000 monthly
- Overtime Pay
- Performance Bonus
- Accommodation Provided
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