Hospitality & Hotel Jobs in Nigeria

The Housekeeper is responsible for maintaining the cleanliness, hygiene, and overall appearance of guest rooms and other assigned areas of the hotel.

The role requires a hardworking, organised, and reliable individual who can assist with morning cleaning, stock arrangement, vegetable preparation, garnishes, mise en place, and general kitchen preparation. The Kitchen Assistant will work closely with the chefs and kitchen team to maintain cleanliness.

We are seeking a responsible and proactive Restaurant Supervisor to oversee daily restaurant operations, supervise staff, and ensure excellent customer service. The ideal candidate will support Management by coordinating front of house and operational customer experience.

We are seeking an experienced and results-driven Restaurant Manager to oversee daily restaurant operations, ensure excellent customer service, manage staff performance, and maintain operational efficiency. The ideal candidate will be responsible for supervising front-of-house and back-of-house activities while ensuring service standards

We are seeking a courteous and attentive Waiter/Waitress to provide excellent onsite dining service. The role involves taking customer orders, serving meals, and ensuring guests have a pleasant dining experience.

A Food and Beverage (F&B) Manager oversees all daily dining, bar, and catering operations to ensure high guest satisfaction and business profit.

The IT Support Specialist/Technician is responsible for maintaining and supporting the hotel’s computer systems, network, internet, software, CCTV, and other technology infrastructure. The role involves troubleshooting technical issues, maintaining IT equipment, providing prompt technical assistance to staff, ensuring system security and reliabilit

We are looking for an experienced, confident and commercially minded HOTEL MANAGER to take charge of daily hotel operations and drive excellent service, efficiency and profitability.

The HR Clerk provides administrative support to the Human Resources Department by maintaining accurate employee records, handling HR documentation, assisting with recruitment and onboarding, monitoring attendance and leave records, and supporting staff-related activities.

A hospitality company in Elekahia, Port Harcourt, is seeking a confident and outspoken *Business Development Manager* to drive growth, manage client relationships, and handle social media presence.

A household in Old GRA, Port Harcourt is seeking an experienced Live-In Chef to prepare daily meals for the family. The candidate must be versatile in both national and international dishes.

Our client who is a premium Luxury Shortlet & Serviced Apartment in Magodo, Lagos, is seeking an experienced and digitally savvy Shortlet Operations & Digital Marketing Officer to manage its online presence, property visibility, bookings and promotional activities.

A Hostess is responsible for creating a positive first impression for guests by welcoming them warmly, managing reservations, coordinating seating arrangements, and ensuring excellent customer service. The Hostess serves as the first point of contact for guests and plays a key role in maintaining smooth dining operations and guest satisfaction.

Skye Foodies is looking for a creative and results-driven Content Creator/Social Media Manager to create engaging content, manage our social media platforms, grow our online community and strengthen our brand presence.

The Laundry Officer is responsible for the proper collection, sorting, washing, drying, ironing, folding, storage, and distribution of hotel linens, uniforms, towels, and other washable items while maintaining high standards of cleanliness, hygiene, and care.

The Hotel Front Desk Officer is responsible for providing professional and welcoming front-desk services to guests, managing check-in and check-out procedures, handling reservations and guest inquiries, processing payments, and ensuring a smooth and positive guest experience throughout their stay.