Food Services & Catering Jobs in Nigeria

ZelosFoodHut is looking to hire skilled, experienced, and reliable kitchen professionals to join our team. We are seeking candidates with expertise in either Nigerian/Local Cuisine or Continental Cuisine. Candidates may apply based on their area of specialization.

The Baker is responsible for producing bread and other bakery products according to En’point Bakery’s approved recipes, quality standards, production targets, and hygiene requirements. The Baker will ensure proper weighing and mixing of ingredients, dough development, cutting and moulding, proofing, baking, and handling of finished products whi ...

We are looking to hire a Restaurant Chef to join our team.

Green-Chariot Investments Ltd is seeking a competent and results-oriented production manager to lead and drive all production operations at our food processing facility in Igbo-Efon, Lagos. The ideal candidate will oversee Production Supervisors and be accountable for the full scope of production, quality, administrative, and facility maintenance.

We are seeking a skilled and reliable cook to join our kitchen and production team. The successful candidate will be responsible for preparing high-quality Nigerian meals in commercial quantities while maintaining consistent taste, quality, portion sizes, hygiene, and food safety standards.

We are seeking a skilled and passionate Restaurant Chef/Cook to join our team in Dakwa, Abuja. The ideal candidate will have experience preparing a variety of Nigerian dishes while maintaining high standards of food quality, hygiene, and kitchen organisation. The successful candidate must be reliable, hard-working, and able to work efficiently ...

We are looking to hire a Chef/Cook to join our team.

We are seeking a skilled and experienced Chinese chef to prepare authentic Chinese cuisine while maintaining high standards of food quality, hygiene, and kitchen operations. The ideal candidate should be passionate about Chinese cooking and capable of delivering a variety of dishes consistently.

We are seeking a creative,skilled,and customer-focused Mixologist to prepare and serve high-quality cocktails,mocktails,and other beverages. The successful candidate will have strong knowledge of beverage preparation,excellent presentation skills,and the ability to create memorable experiences for guests while maintaining high standards of hygiene.

We are seeking a friendly, skilled, and customer-focused Barista to prepare and serve high-quality coffee, tea, and other beverages while providing excellent customer service. The successful candidate will maintain a clean and organized workstation, handle customer orders accurately, and ensure consistent beverage quality.

The Wait Staff is responsible for providing friendly, efficient and professional service to guests throughout their dining experience. The role involves welcoming guests, taking and serving orders accurately, responding to guest requests, maintaining a clean and organised dining area, and working closely with the kitchen and floor team.

The Restaurant Manager is responsible for overseeing the day-to-day operations of the restaurant, ensuring excellent customer service, efficient operations, effective team performance, and achievement of business objectives.

We are seeking a skilled and creative Cake Baker to join a growing bakehouse. The ideal candidate should have experience in baking and decorating cakes and be able to produce quality cakes consistently.

Prepare quality coffee and café beverages and provide competent bar-service cover when required.

Manage an assigned kitchen section and prepare dishes consistently to the restaurant’s approved recipes, portions, presentation and food safety standards.

Support kitchen preparation and service while developing the skills to prepare approved dishes safely and consistently under supervision.