STUNNA CONSULTS

Continental Cook

STUNNA CONSULTS

Food Services & Catering

Today
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Job summary

We are seeking a Continental Cook who will prepare a variety of international dishes, ensuring consistency, quality, and presentation in line with company standards.

Min Qualification: HND Experience Level: Entry level Experience Length: No Experience/Less than 1 year

Job descriptions & requirements

Responsibilities:

  • Prepare and present continental dishes (Asian, Italian, American, etc.)
  • Maintain food quality, taste, and presentation standards
  • Ensure kitchen cleanliness and food safety compliance
  • Assist with menu development
  • Manage food preparation and storage
  • Work collaboratively with the kitchen team


Requirements:

  • Proven experience as a Continental Cook
  • Good knowledge of international cuisines
  • Strong attention to detail and consistency
  • Ability to work in a fast-paced environment


Remuneration: NGN 100,000 – 120,000

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