Waitress/Cashier
Job summary
The Waitress/Cashier will be responsible for delivering excellent customer service by welcoming guests, taking accurate orders, serving meals efficiently, and supporting billing operations. The role requires professionalism, speed, and strong attention to detail to ensure a seamless dining experience.
Job descriptions & requirements
Responsibilities:
Customer Service:
- Welcome and attend to customers in a polite and professional manner
- Take accurate food and beverage orders and relay them to the kitchen
- Serve meals promptly and correctly
- Handle customer inquiries and complaints courteously
Dining Area Management:
- Ensure tables, chairs, and dining areas are clean and well-arranged
- Clear tables promptly after use
- Maintain high hygiene and cleanliness standards
Order & Cash Handling Support:
- Support accurate billing and payment processes
- Confirm orders before serving to avoid errors
- Report discrepancies or issues to supervisors
Compliance & Conduct:
- Follow company policies, hygiene standards, and service procedures
- Maintain proper grooming and wear the assigned uniform
- Adhere to instructions from supervisors and management
Key Performance Indicators (KPIs):
- Customer satisfaction and feedback
- Order accuracy
- Speed and efficiency of service
- Hygiene and service standard compliance
- Punctuality and attendance
Requirements:
- Minimum of SSCE
- At least 1 year of experience in a similar role
- Good communication and interpersonal skills
- Neat appearance and good personal hygiene
- Ability to work shifts, weekends, and public holidays
- Physically fit and able to stand for long hours
- Friendly, polite, and patient
- Detail-oriented and attentive
- Strong team player
- Honest and reliable
- Ability to work under pressure
Location: Abuja (Karu, Mararaba, Asokoro, Nyanya & Environs)
Remuneration: NGN 70,000 Monthly
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