Job Summary
We are seeking a highly skilled and certified Male Live-in Private Chef with at least 11+ years of professional culinary experience to serve a private household. The ideal candidate must have proven expertise in preparing a wide variety of local Nigerian and intercontinental dishes, as well as strong baking skills.
- Minimum Qualification : Degree
- Experience Level : Executive level
- Experience Length : 11 years
- Working Hours : Full Time
Job Description/Requirements
- Prepare daily meals, snacks, and beverages according to dietary needs
and preferences.
- Create diverse and seasonal menus featuring both local and international
cuisine.
- Bake fresh pastries, breads, and desserts regularly.
- Maintain a clean and organized kitchen environment.
- Source and manage high-quality ingredients and kitchen inventory.
- Ensure compliance with food safety and hygiene standards.
- Accommodate special dietary requirements and food allergies.
- Minimum of 11+ years of experience as a professional chef, with a strong portfolio.
- Certified culinary training from a recognized institution.
- Proven ability to prepare a wide range of local and intercontinental dishes.
- Skilled in baking and pastry preparation.
- Excellent time management and organizational skills.
- High level of discretion, professionalism, and respect for privacy.
Benefits:
- Competitive salary
- Comfortable working environment
- Opportunity to work in a respectful and supportive household
- Performance bonuses
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