New
2 weeks ago
Job Summary
We seek to hire a suitable candidate to fill this position
- Minimum Qualification: OND
- Experience Level: Mid level
- Experience Length: 5 years
Job Description/Requirements
Responsibilities:
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)
- Cook food in various utensils or grillers
- Check food while cooking to stir or turn
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Ensure great presentation by dressing dishes before they are served
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Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
Check the quality of ingredients
Monitor stock and place orders when there are shortages
Requirements:
- Proven experience as a cook
- Experience in using cutting tools, cookware and bakeware
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina
- High school diploma or equivalent, also
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