Food Services & Catering Jobs in Nigeria
Ayomo Bakery
Food Services & Catering
1 week ago
We are looking to hire an experienced bakery manager to join our dynamic team as the supervisor. The bakery manager’s responsibilities include maintaining accurate financial records, conducting interviews, hiring suitable bakery staff, and managing all bakery operations.
RoyalChef Cuisine
Food Services & Catering
3 days ago
We are looking for reliable and hard-working individuals to join our kitchen team. This role is open to anyone with experience or interest in cooking, grilling, kitchen assistance, and basic food sales support. Whether you are a cook, grill chef, or kitchen assistant, there is an opportunity for you to grow with us.
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1 week ago
The kitchen supervisor oversees all kitchen operations, ensuring smooth production, excellent food quality, and adherence to hygiene and safety standards. The ideal candidate should demonstrate strong leadership, organisation, and culinary skills.
1 week ago
We are looking for a skilled and dependable chef to support the head chef in managing daily kitchen operations. The ideal candidate will ensure food quality, supervise kitchen staff, and maintain high hygiene and operational standards.
3 weeks ago
We are looking for a skilled grill master to prepare high-quality grilled foods, including shawarma and other fast-food items. The ideal candidate must be experienced with grills, maintain excellent hygiene, work efficiently under pressure, and deliver consistent taste and presentation.
Braveworld Sages Fetes Limited
Food Services & Catering
2 weeks ago
The yoghurt production personnel is responsible for the daily production of yoghurt, ensuring that all processes are carried out efficiently, hygienically, and in accordance with established quality and safety standards. This role involves preparing ingredients, operating machinery, monitoring fermentation, and maintaining cleanliness througho ...
Vistawood Hotel And Leisure
Food Services & Catering
3 weeks ago
We seek to hire a suitable candidate for this role.
1 month ago
The baker is responsible for preparing and baking a variety of bakery products while ensuring quality, consistency, and adherence to food safety standards.
Active Foods Ltd.
Food Services & Catering
1 month ago
The ideal candidate is responsible for overseeing the daily operations of the fast food location (Restaurant and Bakery), ensuring smooth service, high food quality, customer satisfaction, and team efficiency. He/she will also help drive sales, control costs, and maintain operational standards.
2 months ago
We are seeking a polished and service-driven Restaurant Manager to lead the front-of-house operations of a luxury upscale restaurant. This role requires a professional who understands that hospitality is both an art and a discipline; someone who can deliver exceptional guest experiences while maintaining operational excellence and refined servi ...
D’xplorer Cakes and Catering Services Ltd
Food Services & Catering
Today
We are seeking to hire a Cake Decorator Supervisor to supervise the team, decorate and craft high-quality cakes and desserts. Attention to detail and creativity required. Experience preferred.
D’xplorer Cakes and Catering Services Ltd
Food Services & Catering
Yesterday
We are seeking to hire a Fondant Cake Decorators! Decorate and craft high-quality cakes and desserts. Attention to detail and creativity required. Experience preferred.
Yesterday
We are looking for a skilled and reliable Live-In Chef to support meal preparation in a residential setting in Ikoyi, Lagos.
2 days ago
We are looking for a skilled and reliable Live-in chef to support meal preparation in a residential setting in Banana Island, Lagos.
Pistachio Foods Limited
Food Services & Catering
3 days ago
The Chef de Partie is responsible for managing a specific section of the kitchen and ensuring that all food prepared meets the required quality, consistency, and presentation standards. The role involves supervising junior kitchen staff, maintaining proper food preparation processes, and ensuring adherence to hygiene and safety standards.
3 days ago
We are currently seeking an entry-level continental and intercontinental Chef who has basic knowledge of food safety procedures, handling skills, and expertise.
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