1 month ago
Cook
Kenex Konsults International
Food Services & Catering
Retail, Fashion & FMCG
NGN
75,000 - 150,000
Easy Apply
Job Summary
We are looking for a skilled Cook to prepare tasty and well-presented meals while ensuring high standards of hygiene, timeliness, and quality in the kitchen.
- Minimum Qualification : High School (S.S.C.E)
- Experience Level : Entry level
- Experience Length : 2 years
Job Description/Requirements
Responsibilities:
- Prepare and cook a variety of local and continental dishes.
- Ensure all meals meet quality and taste standards.
- Maintain cleanliness and hygiene in the kitchen area.
- Monitor food inventory and report supply needs.
- Assist in planning menus and portion control.
- Follow food safety and handling procedures.
Requirements:
- SSCE/OND or relevant culinary training.
- 2–4 years’ experience as a Cook in a hotel, restaurant, or lounge.
- Strong knowledge of local and intercontinental meals.
- Ability to work efficiently under pressure.
- Excellent time management and teamwork skills.
- Commitment to cleanliness and food safety
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