Bakery Manager
Tulips n Lilies Confectionery
Food Services & Catering
Skills Required
Leadership and team management Production planning and coordination Quality control and assurance Time management and organization Attention to detail Problem-solving and decision-makingJob Summary
The Bakery Manager oversees daily operations to ensure efficient production, quality output, and compliance with company standards. The role involves managing staff performance, maintaining high levels of productivity, enforcing policies, and upholding strict safety and sanitation standards. The incumbent is also responsible for coordinating pro
- Minimum Qualification : Degree
- Experience Level : Mid level
- Experience Length : 3 years
Job Description/Requirements
Responsibilities:
- Oversee and evaluate day to day operations
- Identify new market opportunities to accelerate growth
- Manage staff to increase productivity
- Plan, schedule and supervise bakery production, shipping and cleaning activities to highest safety and sanitation standards.
- Enforce and implement disciplinary measures as stated in our staff handbook for staff members
- Supervise, evaluate, train and schedule work of bakery staff.
- Be responsible for consolidation of product orders from users.
- Ensure the proper use and care of highly specialized production equipment by staff.
- Ensure adherence to policies and SOPs by every staff of the bakery.
- Quality control checks before, during and after every step of the production process.
- Minimize waste of any resources as much as possible.
- Perform other related duties as assigned
Requirements:
- Minimum educational qualification: HND
- 3-7 years of experience in a similar bakery or managerial role
- Strong communication and leadership skills
- Demonstrates creativity and attention to detail
- Excellent listening and interpersonal skills
- Hardworking, proactive, and able to work under pressure
- Basic numeracy skills
- Exceptional time management and organizational abilities
- Must be living in close proximity to the bakery in bodija Ibadan.
Remuneration: NGN 170,000 monthly
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