Immediate Start
New
1 week ago
Skills Required
culinary skillJob Summary
Are you passionate about food and ready to sharpen your culinary skills in a dynamic kitchen environment? Join our team as an Assistant Chef and help us deliver memorable dining experiences every day!
- Minimum Qualification : High School (S.S.C.E)
- Experience Level : Entry level
- Experience Length : 2 years
- Working Hours : Full Time
Job Description/Requirements
Responsibilities:
- Assist with food preparation and cooking under the guidance of the Head Chef
- Ensure all dishes are prepared to the highest standards of quality and presentation
- Maintain cleanliness and organization of the kitchen at all times
- Follow health and safety regulations
- Help with inventory checks and stock rotation
- Support with menu planning and specials
Requirements:
- At least 2 years experience
- Minimum of SSCE certificate is required
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