Food Services & Catering Jobs in Nigeria

We are seeking a skilled professional BBQ Maker to prepare high-quality grilled and smoked meals while maintaining excellent hygiene and food safety standards.

We are seeking a polished and service-driven Restaurant Manager to lead the front-of-house operations of a luxury upscale restaurant. This role requires a professional who understands that hospitality is both an art and a discipline; someone who can deliver exceptional guest experiences while maintaining operational excellence and refined servi ...

We are seeking a skilled and disciplined Pastry Chef to join our production team. The ideal candidate must have hands-on experience with laminated doughs, pastries, desserts, and bakery fillings, and be able to produce consistent, high-quality items for daily service and retail production.

We are seeking a detail-oriented and reliable Accountant to support the organization’s financial operations by maintaining accurate financial records and ensuring proper documentation of transactions. The ideal candidate will assist in bookkeeping, financial reporting, and maintaining compliance with standard. The successful candidate will be e ...

We are seeking a talented and creative Pastry Chef to prepare high-quality pastries, baked goods, and desserts while maintaining excellent presentation and consistency. The ideal candidate will have strong baking expertise, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. Additionally, the role requi ...

The Bread Baker is responsible for the preparation and production of bread and other baked goods while maintaining consistent quality, taste, and hygiene standards. The role requires strong knowledge of baking techniques, attention to detail, and the ability to meet daily production targets in a fast-paced environment. Additionally, the role re ...

The Chef and Pastry Chef will be responsible for preparing high-quality meals and baked products while maintaining excellent kitchen standards in a hotel environment. The role requires experienced culinary professionals who can prepare a variety of local and continental dishes and manage kitchen operations efficiently. They will also work effic ...

The successful candidate should be able to work efficiently in a fast-paced environment while demonstrating professionalism, teamwork, and strong customer engagement skills.

A Baker is needed at our industry, someone with high ends experience in baking and pastry practices. Any gender

We are hiring a skilled, experienced pastry decorator who can transform plain cakes into visually appealing, customized creations. Any gender.

We are looking for a reliable and hardworking Kitchen Assistant to support daily operations in our restaurant. The ideal candidate must be organized, honest, and able to handle both kitchen and light administrative tasks.

We are looking to hire a Drink Mixer (Lounge). The Mixer is responsible for Preparing and serving beverages to customers in a lounge setting, ensuring high-quality drinks and excellent customer services. Handle transactions, maintain bar area, and collaborate with staff.

Foodcrush Catering is a catering service provider based in Lagos, Nigeria, offering food services for events, functions, and tailored needs, and many more. We are seeking a highly organized, experienced, and proactive Kitchen Manager to oversee all kitchen operations, ensure high-quality meal production, and maintain smooth daily workflow.

We are seeking a skilled and creative Continental Chef responsible for preparing high-quality continental dishes in accordance with established recipes and presentation standards. The ideal candidate must demonstrate strong culinary expertise, food safety compliance, and the ability to work efficiently in a fast-paced kitchen environment.

We are seeking a creative and results-driven Social Media Manager to join our team onsite in Abuja. The ideal candidate will be responsible for developing, implementing, and managing our social media strategy across various platforms to increase brand awareness, drive engagement, and boost sales.

The Supervisor is responsible for managing daily operations within the assigned cafeteria wing. This includes monitoring vendors, overseeing cleaners, maintaining order, and ensuring hygiene compliance during service hours. The Supervisor reports to the Operations Manager.