Waiters
Job summary
Waiters/Waitresses are responsible for providing excellent food and beverage service to guests in a professional and friendly manner.
Job descriptions & requirements
Responsibilities:
- Greet and attend to customers promptly.
- Take food and drink orders accurately.
- Serve meals and beverages efficiently.
- Ensure tables are clean and properly set.
- Handle customer complaints politely.
- Work closely with the kitchen staff for smooth service.
Requirements:
- Minimum of HND.
- Previous experience in a restaurant or hotel (preferred).
- Good communication skills.
- Friendly and customer-focused attitude.
- Ability to stand for long periods.
- Neat and well-groomed appearance.
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