SabiRecruit

Chef / Cook

SabiRecruit

Food Services & Catering

1 month ago
Easy apply

Job summary

We are hiring an experienced Chef/Cook responsible for meal preparation while maintaining hygiene and quality standards.

Min Qualification: Diploma Experience Level: Entry level Experience Length: 1 year

Job descriptions & requirements

Responsibilities:

  • Prepare meals according to set standards
  • Maintain kitchen hygiene and safety
  • Ensure timely and quality food delivery
  • Manage food portions effectively


Requirements:

  • Proven experience as a chef or cook
  • Knowledge of food safety practices
  • Ability to work flexible hours
  • Immediate availability


Work Schedule:

  • 6 days per week (one day off)
  • Resumption time: 10:00 AM daily; Sunday closes at 12:00 noon
  • These are on-site roles. 


Work Type: Full-Time


Remuneration: NGN 60,000 –  80,000 monthly


Accommodation: Available (subject to company policy)


Location: 4, LJ Dosunmu Street, Agidingbi, Ikeja, Lagos


Applicants should be available for immediate resumption and reside within or around the Ikeja axis for ease of commute.


Only shortlisted candidates will be contacted for the next stage of the recruitment process.


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