Baker
Job summary
We are hiring a baker in our prestigious catering company that will be responsible for measuring, mixing, and preparing ingredients according to recipes and production schedules.
Job descriptions & requirements
Responsibilities:
- Prepare and bake a variety of bread, cakes, pastries, and other baked goods.
- Measure and mix ingredients according to recipes and production schedules.
- Ensure consistency in taste, quality, and presentation of baked products.
- Monitor the baking process and adjust oven temperatures as needed.
- Maintain the cleanliness and hygiene of the baking equipment and work area.
- Manage inventory of baking ingredients and report shortages.
- Minimum of 2 years of experience
- Minimum of an NCE
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