Chef
Job summary
We are looking for two skilled and passionate chefs to join our growing café and restaurant team in VGC, Lekki. The ideal candidates must have hands-on experience preparing a variety of local and continental dishes, maintaining food quality standards, and working efficiently in a fast-paced kitchen environment.
Job descriptions & requirements
Responsibilities:
- Prepare and present high-quality meals according to established recipes and standards.
- Ensure consistency in food taste, quality, and presentation.
- Maintain cleanliness and hygiene standards in the kitchen at all times.
- Properly store food items and ingredients to prevent waste.
- Ensure compliance with food safety and health regulations.
- Assist in menu planning and recipe development when required.
- Manage food preparation within designated timelines during busy periods.
Requirements:
- Minimum of an OND
- 2 years of previous experience in a similar role
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