4 weeks ago

Job Summary

The Housekeeping Storekeeper is in charge of requesting and replenishing the floor items to keep the par stock accordingly. He/She should be able to effectively communicate both verbally and written, with all levels of employees and guests in an attentive, friendly, courteous, and service-oriented manner.

  • Minimum Qualification:HND
  • Experience Level:Entry level
  • Experience Length:2 years

Job Description/Requirements

Responsibilities:

  • Issues requests and replenish the guest room and mini-bar items to reach the par stock accordingly.
  • Prepares the daily stock and store-related reports.
  • Prepares report of monthly amenities consumption to Executive Housekeeper.
  • Monitors guest room items' quality and minibar items' expiry dates.
  • Maintain clear and organized records to ensure all reports and invoices are filed and stored properly.
  • Monitor PAR levels for all Housekeeping and laundry items to ensure proper levels.
  • Responsible for storage of housekeeping and laundry operational stock.
  • Responsible for the day-to-day check on the storage facilities for upkeep and hygiene.
  • Responsible for verifying all goods arrived as per the agreed purchase, delivery note, and agreed quantity has been received.
  • Refuse acceptance of damaged, unacceptable, or incorrect items.
  • Ensure cleanliness of all areas, keeping storage areas clean & tidy and in strict compliance with hygiene regulations.
  • Ensure all store requisitions are signed by concerned Department Heads (HODs) and approved by FC/GM depending upon the hotel's operations procedure.
  • Ensure the quantity requested and the quantity issued always matches.
  • Ensure the store requisition form is signed by the person collecting the goods and entered into the Inventory/Materials Management System.
  • Post all invoices using the MMS - Material Management System.
  • Records all on-loan and damaged items
  • Keeps storeroom neat and in good order.
  • Do better fire and insect control.
  • Maintains close coordination with other department staff.
  • Adheres to the rules and regulations of the hotel and its department. Assumes duties as may be assigned by management.
  • Prepare a report on amenities consumption to some departments.


Requirements:

  • Minimum academic qualification of HND in Hotel Management
  • Minimum of 2 years of work experience in the Hotel and Leisure industry.
  • Good health, Neat and pleasant appearance.
  • Proficiency in computer programs like MS Word, Excel, and Material Management Systems, working experience in any major hotel software is an added advantage.

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