Continental Chef
Incubax Technologies Limited
Food Services & Catering
Job Summary
A Private Residence Within the Katampe Axis of Abuja is Sourcing for Female Chef on a Full-time Basis
- Minimum Qualification : High School (S.S.C.E)
- Experience Level : Entry level
- Experience Length : 1 year
Job Description/Requirements
Responsibilities:
- Create and implement menus and recipes, potentially with unique signature dishes, while ensuring they meet quality and creativity standards.
- Prepare a wide variety of continental dishes according to recipes, including prepping ingredients, cooking, and plating.
- Oversee the daily operations of the kitchen, including managing other kitchen staff, training junior chefs, and ensuring smooth service.
- Maintain high standards of cleanliness and sanitation in the kitchen and ensure all food preparation complies with health and safety regulations.
- Monitor stock levels, place orders, and ensure all ingredients are stored properly to prevent shortages or spoilage.
Requirements:
- Culinary Art Skill/SSCE/OND Holders
- Culinary degree or diploma
- 1 - 2 years of experience as a Continental Cook or Chef de Partie
- Cooking skills and knowledge of international cuisineĀ
Renumeration: NGN 150,000 monthly + Accommodation
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