Hospitality & Hotel Jobs in Port Harcourt & Rivers State

We are opening up our business-to-business trade, and we need people who already know their way around commercial kitchens. You will be on the road meeting chefs, kitchen managers, hotel procurement officers and caterers — turning conversations into trial orders, and trial orders into standing weekly supply.

We are seeking a motivated, detail-oriented hotel accountant to support the director of finance and assistant financial controller across a broad range of finance and accounting functions. This role plays a key part in ensuring the Finance Department operates efficiently and in line with internal controls, company policies, and industry standards.

ZelosFoodHut is looking to hire skilled, experienced, and reliable kitchen professionals to join our team. We are seeking candidates with expertise in either Nigerian/Local Cuisine or Continental Cuisine. Candidates may apply based on their area of specialization.

The combined role of a Food and Pastry Chef requires managing daily kitchen operations, cooking local and continental dishes, and leading the production of breads, pastries, and plated desserts. The professional ensures high-standard meal presentation, maintains strict hygiene, and controls food waste and inventory costs.

HomeFairyTech is seeking a property inspection manager to inspect and verify hotels, shortlets, serviced apartments, and event spaces across Abuja before they are listed on our platform. The successful candidate will ensure every property meets our quality, safety, and verification standards while delivering a professional onboarding experience for

Ellasot Consulting is recruiting on behalf of a reputable organization for an experienced and strategic HR Manager to oversee human resources operations, including recruitment, employee relations, performance management, staff development, and HR policy implementation. The successful candidate will develop and implement effective HR strategies ...

Ellasot Consulting is recruiting on behalf of a reputable organization for a professional and customer-focused Front Desk Manager to oversee reception operations, supervise front desk staff, manage guest reservations and inquiries, and ensure excellent customer service. The successful candidate will manage reception staff, coordinate reserva ...

Ellasot Consulting is recruiting on behalf of a reputable organization for a proactive and results-driven Supervisor to oversee daily operations, coordinate staff activities, ensure quality service delivery, maintain compliance with company policies and standards, resolve customer complaints, and ensure compliance with company policies and proc ...

The Sous Chef will assist the Head Chef in managing kitchen operations, coordinating food preparation, supervising kitchen staff, and maintaining consistent food quality.

The Chef de Partie will manage an assigned kitchen section, oversee food preparation within that section, and ensure that dishes meet the establishment’s quality and presentation standards.

The Pastry Chef will prepare and present pastries, cakes, desserts, and baked goods while maintaining high standards of taste, consistency, creativity, and presentation.

The Food and Beverage Manager will coordinate food and beverage operations, supervise service staff, monitor stock levels, and ensure excellent customer service across dining and beverage service areas.

The Executive Chef will oversee the entire kitchen operation, develop menus, manage kitchen staff, maintain food quality, control costs, and ensure that all meals meet the establishment’s standards.

The Head Chef will lead the kitchen team, oversee food preparation, maintain quality standards, coordinate kitchen activities, and ensure efficient food production.

We are seeking an experienced, professional, and well-organized Female Hotel Manager to oversee the daily operations of our hotel, ensure excellent guest satisfaction, manage staff, and maintain high standards of hospitality, service delivery, and operational efficiency.

We are seeking a young, smart, energetic, and experienced Hotel Manager to oversee daily hotel operations, supervise staff, ensure excellent guest experiences, and drive business growth. The ideal candidate must be proactive, well-organised, professional, and capable of maintaining high standards of service while improving operational e