We are a leading player in the cassava processing industry, committed to delivering high-quality cassava-based products to meet the growing demands of our consumers. We take pride in our state-of-the-art processing facility, equipped with cutting-edge machinery for cassava chip processing, cassava starch production, garri processing, and at lea ...

We are looking to hire an experienced sales and business development executive for our pipe division. This individual will report directly to the General Manager – Business Development. We are specifically looking for an individual to cover the South-East region of Nigeria. This individual will be required to frequently travel to the region to ...

Our client a highly reputable consulting firm committed to the highest level of professional standards seeks to recruit a result-oriented individual with a distinguished career to fill the vacant Senior Consultant-Strategy Advisory position. The Senior Consultant-Strategy Advisory’s responsibilities include assisting clients in developing and m ...

We are looking to hire a suitable candidate to fill this position.

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.

Kitchen Assistant /Cooks prepare meals and food items according to recipes created by the company or establishment by which they are employed. They perform all duties necessary to ensure that a meal is properly prepared and presented within a specified timeframe.

The Grill chef will be responsible for any foods that must be grilled. This can include meats, fish, plaintain, yam, maize, poultry, or even vegetables.

A restaurant debone person is some one who uses tools or kitchen equipements to cut chicken, fish, turkey, meat into recommended company standard sizes.

We are seeking a highly skilled and experienced Personal Chef for our client .

We need a cook that can prepare nice dishes for our outdoor lounge. Nice intercontinental dishes and few local dishes like Isiewu, Nkwobi. The food must be presentable and look attractive.

A Store Keeper is responsible for managing inventory, organizing and maintaining stock, receiving and dispatching goods, keeping records of transactions, and ensuring the smooth operation of a store or warehouse.

This job entails good cooking and tasting skills, it also necessary for candidates to be temperamental and vigilant about her surroundings. The candidate must also be safety conscious all the time when dealing with working tools and equipment's.

We are seeking a skilled and experienced Intercontinental Chef with a minimum of 3 years of expertise in preparing a diverse range of international cuisines, with a focus on grilled chicken salad, juicy oven-baked BBQ chicken, shrimp & broccoli in garlic sauce, vegetable stir-fry, and more. The ideal candidate will have a passion for culinary art.

This job is basically for SSCE or OND holders.

We are looking to hire a suitable candidate to fill this position.

We are looking for skilled Waiters and Waitresses to fill this position . We are looking for people who will have the patience, personality and perseverance to thrive in this role.

We are looking for a Chef to join our team and prepare delicious meals for our customers.

As a Chef De Partie (Production Co-ordinator), you will delight our customers with excellent food preparation, according to Eden’s recipes and specifications. As a Production Co-ordinator, you are responsible for daily food preparation (prep & cook) according to the set standard and qualities.

We pride ourselves on providing exceptional hospitality and memorable experiences to our guests. Situated within Grooves Events Centre, our restaurant offers a diverse culinary experience, featuring a blend of local and international cuisines. We are currently seeking a skilled and experienced Kitchen Manager to oversee the culinary operations ...