New
6 days ago
Job Summary
We are looking to hire a suitable candidate to fill this position.
- Minimum Qualification:Diploma
- Experience Level:Entry level
- Experience Length:1 year
Job Description/Requirements
Responsibilities:
- Customer order processing
- Arranging and rearranging stock
- Providing required product information
- Processing and packaging customer orders
- Customer relationship management
- Implementing marketing plans
- Stock level reporting
Requirements:
- Minimum academic qualification of a National diploma or Degree in Business administration or Hotel and Catering management or Food technology or Marketing
- Excellent interpersonal skills
- Excellent written and verbal communication skills
- Must be sales target oriented
- Knowledge of baking and the industry is essential
- Very organized and able to coordinate tasks effectively
- Able and disciplined to work without supervision
- Must be computer literate
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