Job Summary

We are looking to hire a manager to ensure the smooth running of the kitchen activities.

  • Minimum Qualification: Degree
  • Experience Level: Mid level
  • Experience Length: 5 years

Job Description/Requirements

  • Minimum 5 Years experience.
  • Good Knowledge of managing restaurant kitchen with 120 Pax restaurant capacity.
  • Can manage a team of Expert and Indian Chefs and helpers in the kitchen.
  • Can run all the kitchen operations smoothly.
  • Reporting to management with all daily, weekly, monthly reports.
  • Can control Purchase and reduce pilferage and wastage.
Location: Adeola Odeku, V.I. Lagos

Remuneration will be as per industry standards.

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| Full Time |
NGN 400,000 - 600,000
Anonymous Employer
| Full Time |
NGN Confidential
| Full Time |
NGN Confidential