Job Summary
We’re looking for a dedicated Kitchen Assistant to support daily kitchen operations.
- Minimum Qualification : High School (S.S.C.E)
- Experience Level : Entry level
- Experience Length : 1 year
Job Description/Requirements
Responsibilities:
- Assist chefs/cooks with food preparation and cooking
- Wash, peel, and cut vegetables and other ingredients
- Keep the kitchen clean and organized at all times
- Wash dishes, utensils, and kitchen equipment
- Help with stock management and basic inventory checks
- Follow food hygiene and safety standards
Requirements:
- Past experience working in a restaurant or hotel
- Quick thinker and open to learning
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