Jobs in Lagos

Our client, a major player in FMCG/Quick Service Restaurant space, is looking for a talented and versatile Motion & Static Graphics Designer to join their creative team. The successful candidate will be responsible for designing visually compelling static and motion assets that support marketing campaigns and brand initiatives

We are seeking a passionate and experienced Restaurant Floor Manager in a fine dining environment to oversee daily floor operations while delivering exceptional customer experiences and coordinating entertainment activities. This role requires a hands-on leader with a strong background in hospitality, team management, and event coordination.

The Inventory Manager oversees and maintains accurate stock levels across all locations, ensuring smooth restaurant and kitchen operations. The role is responsible for stock planning, tracking, reporting, and coordinating with procurement, finance, and kitchen teams to prevent shortages, control costs, and reduce waste.

The Hostess is the first point of contact for guests and plays a crucial role in creating a memorable dining experience. She is responsible for providing a warm welcome, managing reservations, coordinating seating, and maintaining an atmosphere that reflects the restaurant’s luxury standards. The ideal candidate is well-spoken, & customer-focused.

Magida Gardens is seeking a talented and experienced Chef to join our dynamic culinary team. Based in Ojo, Lagos, Magida Gardens is a fast-growing restaurant, bar, club, and event destination known for delivering sophisticated, Lagos-Island–style dining right on the mainland. We serve fresh meals daily from morning until late. The ideal candida ...

We are looking for a reliable and hardworking Kitchen Steward to support our culinary team. The ideal candidate will help maintain the highest standards of cleanliness, hygiene, and efficiency in the kitchen. You will work behind the scenes to ensure our chefs and cooks have what they need to deliver exceptional dining experiences to guests.

Our client, a luxury hotel in Lagos, is seeking an experienced and talented Bartender/Mixologist to join their team. The ideal candidate will be responsible for crafting and serving creative cocktails, managing the bar, and providing exceptional guest service.

Our client in a hotel business is seeking a talented junior pastry chef to join their pastry team. The ideal candidate will assist in preparing and presenting high-quality pastries, deserts, and other sweet treats for guests.

The Social Media & Content Creator will be responsible for developing, executing, and managing engaging digital content across all platforms (Instagram, TikTok, Facebook). The role involves hands-on creation of visual and written material that showcases our delicious food, catering services, and brand culture to drive engagement and sales.

We are seeking a meticulous and detail-oriented Quality Control Officer to join our growing team in Abuja. The successful candidate will play a crucial role in ensuring the highest standards of food quality, safety, and consistency across all aspects of our kitchen operations.

The Storekeeper plays a crucial role in the smooth and efficient operation of the kitchen by managing all incoming and outgoing inventory. This position requires meticulous attention to detail, strong organisational skills, and a commitment to maintaining a well-stocked and organised kitchen.

We seek to hire a Customer Service Representative to help provide exceptional customer service through various channels, including phone, email, and chat. The ideal candidate will efficiently handle customer inquiries, complaints, and requests in a timely and professional manner. Process orders, manage reservations, and provide accurate information

As a Customer Relations Officer, you must have a passion for customer service and love helping people. You will greet customers coming in, answer their questions, and help troubleshoot any problems that may arise with our machines. You will also learn the ins and outs of our Wash, Dry, Fold laundry process.

The Head Chef is responsible for overseeing all kitchen operations to ensure the consistent delivery of high-quality dishes that reflect the restaurant’s culinary standards. This role involves menu development, food preparation supervision, cost control, inventory management, and maintaining strict hygiene and safety standards.

We are seeking a motivated and experienced Floor Manager to join our dynamic team. As a Floor Manager, you will be responsible for overseeing daily operations, ensuring excellent customer service, and managing a team of staff members. You will play a key role in creating a positive and productive environment, optimising floor efficiency.

We are seeking a Storekeeper to efficiently manage inventory, stock levels, and store operations.