Content Creator
Job summary
As a Content Creator, you will be responsible for developing engaging and visually compelling content that captures the essence of D’Xplorer. You will play a key role in growing our online presence, strengthening customer engagement, and driving brand awareness through photos, videos, and written content across social media.
Job descriptions & requirements
Responsibilities:
- Develop creative content strategies aligned with marketing goals and seasonal promotions.
- Create high-quality photo and video content showcasing cakes, pastries, catering setups, behind-the-scenes footage, and customer testimonials.
- Write engaging captions, blog posts, and product descriptions that reflect the brand’s tone and voice.
- Manage and grow social media platforms (Instagram, Facebook, TikTok, and other social media platforms) with regular and relevant updates.
- Collaborate with the production team to capture key moments and product launches.
- Monitor content performance and suggest ways to improve reach and engagement.
- Stay up to date with digital trends and apply relevant techniques to boost visibility.
- Assist with basic graphic design (flyers, social media banners) when needed.
Requirements:
- Proven experience as a content creator, social media manager, or similar role is a key requirement.
- Proximity to the following locations is a must- Berger, Akute, Opic, Ogba, Ketu, Magodo, Isheri, Otedola.
- Strong portfolio showcasing photography, videography, or written content.
- Excellent visual storytelling skills with attention to detail.
- Proficient in using content creation tools (Canva, Adobe Suite, CapCut, Lightroom).
- Solid understanding of social media algorithms and engagement strategies.
- Knowledge on converting views to sales.
- Strong communication and organizational skills.
- Passion for food, baking, and culinary aesthetics is a plus.
- Ability to work independently and manage multiple content projects simultaneously.
- Knowledge in SEO and search engines.
Deadline: 15th January 2026
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