Full time Food Services & Catering Jobs in Nigeria
The food services and catering industry offers a range of full-time job opportunities, with 107 current job vacancies reflecting a steady demand. Jobs are available in various locations, including Lagos, Port Harcourt & Rivers State, and Abuja. Interested candidates can explore roles such as Chef, Kitchen Assistant, and Cook. This sector provides a diverse array of career paths for those interested in culinary and hospitality services.
Salary & benefits
Among roles that advertise a salary, typical pay ranges from NGN 70,000 to NGN 150,000 per month. Senior roles can earn upwards of NGN 250,000. Common benefits often include health insurance, meals during shifts, and possible opportunities for career advancement within the hospitality industry.
Skills & experience
A high school (S.S.C.E) is the most common requirement, with HND also accepted by employers. Most roles ask for 2 years of experience, with some requiring 1 year. Roles are mostly at entry level, offering opportunities for newcomers and those starting their careers in food services.
Key responsibilities & tasks
Junior roles typically involve assisting in food preparation, maintaining a clean workspace, and supporting senior staff in day-to-day operations. Senior roles are responsible for overseeing kitchen operations, managing staff, and ensuring health and safety standards are adhered to, as well as creating menus and ordering supplies.
Industries & companies
The top industries actively recruiting include hospitality & hotel, retail, fashion & FMCG, and manufacturing & warehousing. Recruitment is evident across these diverse fields, marked by a variety of employers seeking to fill roles in the market. Food services and catering remain a pivotal part of the customer experience in these industries.
Downtown Grill Nigeria
Food Services & Catering
Yesterday
We are looking for a hardworking, reliable, and dedicated Production/Baking Assistant to join our bakery team. The successful candidate will assist with daily baking and production activities while maintaining a clean, organized, and hygienic work environment.
Centre Point Multi Solutions Group
Food Services & Catering
5 days ago
We are seeking a highly skilled, disciplined, neat and professional male chef to provide dedicated culinary services to the CEO in a private residence in Guzape, Abuja The candidate must be an experienced chef who can independently plan and prepare a variety of high-quality meals, maintain excellent kitchen hygiene, and work professionally.
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GC Investments Ltd.
Food Services & Catering
1 week ago
Green-Chariot Investments Ltd is seeking a competent and results-oriented production manager to lead and drive all production operations at our food processing facility in Igbo-Efon, Lagos. The ideal candidate will oversee Production Supervisors and be accountable for the full scope of production, quality, administrative, and facility maintenance.
2 weeks ago
We are seeking a skilled and reliable cook to join our kitchen and production team. The successful candidate will be responsible for preparing high-quality Nigerian meals in commercial quantities while maintaining consistent taste, quality, portion sizes, hygiene, and food safety standards.
Kings and Queens Dine
Food Services & Catering
3 weeks ago
We are seeking a skilled and passionate Restaurant Chef/Cook to join our team in Dakwa, Abuja. The ideal candidate will have experience preparing a variety of Nigerian dishes while maintaining high standards of food quality, hygiene, and kitchen organisation. The successful candidate must be reliable, hard-working, and able to work efficiently ...
1 month ago
We are looking to hire a Chef/Cook to join our team.
Shengya Machinery Company
Food Services & Catering
1 month ago
We are seeking a skilled and experienced Chinese chef to prepare authentic Chinese cuisine while maintaining high standards of food quality, hygiene, and kitchen operations. The ideal candidate should be passionate about Chinese cooking and capable of delivering a variety of dishes consistently.
1 month ago
We seek an experienced head chef (Kitchen) to fill this position
1 month ago
We seek an experienced pastry chef to fill this position
Kenex Konsults International
Food Services & Catering
Yesterday
We are seeking a skilled and experienced Continental Chef to prepare high-quality continental dishes while maintaining excellent standards of taste, presentation, hygiene, and food safety. The ideal candidate should have strong knowledge of continental cuisine and the ability to work efficiently in a fast-paced kitchen.
2 days ago
We are seeking an experienced and reliable Live-Out Cook to prepare fresh, nutritious, and well-presented meals for a private household in Asokoro, Abuja. The ideal candidate should be skilled in preparing both Nigerian and continental dishes, maintain excellent kitchen hygiene, and be able to manage daily meal preparation independently.
2 days ago
Our client is seeking an experienced and professional Male Chef who is skilled in preparing a wide variety of local and intercontinental dishes.
3 days ago
We are hiring a neat, experienced and professional cake Caligrapher in our prestigious company, who will create high-quality handwritten designs and lettering
Madam BigBen Restaurant
Food Services & Catering
3 days ago
We are seeking a reliable and detail-oriented Inventory Manager/Storekeeper to manage stock receiving, storage, issuance, counting, and reconciliation. The ideal candidate will maintain accurate inventory records, minimize waste and losses, monitor stock levels, and ensure smooth inventory operations.
Queenest Recruitment & Support Agency
Food Services & Catering
3 days ago
We are hiring experienced and hardworking Local and Continental Chefs to join a restaurant in Shomolu, Lagos. The successful candidates will be responsible for preparing quality meals, maintaining kitchen hygiene, managing food preparation efficiently, and ensuring consistent food quality.
Cornerstone Limited
Food Services & Catering
3 days ago
We are seeking a highly experienced and skilled Executive Chef to lead kitchen operations and ensure exceptional standards of food quality, taste, presentation, and service. The ideal candidate will have strong expertise in continental and intercontinental cuisine, excellent leadership abilities, and the capacity to manage a kitchen.
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