Hospitality & Leisure Jobs in Lagos

We seek a suitable candidate for this position.

The Manager will oversee daily operations of the hospitality facility, ensure excellent service delivery, manage staff performance, and support business growth while maintaining high operational standards.

We are looking for a Cleaner to ensure the cleanliness and upkeep of our facility, carry out assigned tasks. He/she will be responsible for maintaining a clean facility by completing a variety of cleaning tasks. Duties include mopping and vacuuming floors, cleaning surfaces with disinfectant and emptying trash cans or recycling bins.

Our client is seeking to hire a Hostess who will serve as the first point of contact for guests, creating a welcoming and refined atmosphere that aligns with the standards of a premium restaurant, clubhouse, and event environment. The role is responsible for greeting guests warmly, managing reservations and waitlists, coordinating seati

We are seeking a responsible and hardworking Cleaner to maintain cleanliness and hygiene in our facility. The ideal candidate should be reliable, detail-oriented, and committed to maintaining a neat, organized environment.

We are looking for a Cleaner to ensure the cleanliness and upkeep of our facility and carry out assigned tasks. He/she will be responsible for maintaining a clean facility by completing a variety of cleaning tasks. Duties include mopping and vacuuming floors, cleaning surfaces with disinfectant, and emptying trash cans or recycling bins.

We are looking to hire a Supervisor to join our team.

A housekeeping job involves cleaning and maintaining private homes or commercial spaces (hotels, offices) by performing tasks like dusting, vacuuming, mopping, sanitizing, making beds, changing linens, and restocking supplies, all while reporting maintenance issues and ensuring a sanitary, welcoming environment.

We are seeking a reliable and detail-oriented Housekeeper to join our team. The ideal candidate will be responsible for maintaining cleanliness, organization, and hygiene standards in our facility. This role requires efficiency, discretion, and a positive attitude to ensure a welcoming environment for residents, guests, and staff.

We are looking for a friendly and organized Receptionist to join our team. The ideal candidate will be the first point of contact for visitors and clients, handling front desk operations and providing administrative support.

A state coordinator in a restaurant oversees operations across multiple outlets within the state, ensuring consistent quality, efficient performance, and alignment with the company’s standards and objectives.

An executive chef leads and manages the entire kitchen, overseeing menu creation, food preparation, staff supervision, and maintaining high standards of quality, hygiene, and efficiency.

A procurement manager oversees the sourcing, purchasing, and supply of goods and services, ensuring cost efficiency, quality, and timely delivery while maintaining strong supplier relationships.

A facility technician maintains, repairs, and ensures the smooth operation of building systems and equipment, supporting a safe and efficient workplace environment.

We are looking to hire an Assistant Experience Curator to join our team.

The Facility Manager is responsible for the overall maintenance, functionality, safety, and operational readiness of the Event & Experience Center. This role ensures that all facilities, utilities, equipment, and support services operate efficiently to deliver seamless events and exceptional guest experiences. The Facility Manager works closely ...