Hospitality & Hotel Jobs in Port Harcourt & Rivers State

We are looking for an experienced, proactive, and results-driven Restaurant Manager to oversee the daily operations of our takeout restaurant and lead our team in delivering exceptional customer service.

We're looking for a smart, friendly, and customer-oriented Customer Support Representative to join our takeout restaurant team.

The Female Supervisor is responsible for overseeing the daily operations of assigned departments or teams, ensuring staff perform their duties efficiently while maintaining high standards of productivity, discipline, customer service, and operational excellence. The role involves supervising employees, coordinating, and monitoring work schedules.

We are seeking a creative and skilled Mixologist to craft high-quality alcoholic and non-alcoholic beverages while delivering an exceptional customer experience. The ideal candidate will have a strong knowledge of drink preparation, excellent customer service skills, and the ability to maintain high standards of cleanliness and presentation.

We are seeking a reliable and detail oriented Accountant to join our team.

The Front Desk Officer serves as the first point of contact for patients, creating a warm and professional experience while ensuring the smooth day-to-day operation of the dental clinic. The role involves managing appointments, attending to patient inquiries, maintaining accurate records, and coordinating HMO treatment approvals and claims.

We are seeking a well-connected and energetic Public Relations Officer (P.R.O) to promote a reputable hotel/restaurant in G.R.A, Port Harcourt. The ideal candidate will be responsible for building strong customer relationships, attracting high-value guests, increasing business visibility, and driving customer traffic and revenue growth.

We are seeking an experienced and skilled Cook to join a kitchen operation in Rumuokwuta, Port Harcourt. The ideal candidate will be responsible for preparing quality meals, maintaining high hygiene standards, and ensuring efficient kitchen operations through proper food preparation, presentation, and timely service.

Blu Cakes Nigeria Ltd is seeking a skilled Baker/Pastry Chef to join our team in Port-Harcourt! We're known for our creative and delicious cakes, pastries, and desserts. If you're passionate about baking and want to grow with us, apply now!

The Laundry Personnel are responsible for washing, drying, ironing, folding, and organizing laundry items while maintaining high standards of cleanliness, fabric care, and customer satisfaction. The role involves operating laundry equipment safely, handling garments according to care instructions, maintaining a clean work environment.

The Cook is responsible for preparing, cooking, and presenting high-quality meals in accordance with the organization's standards, recipes, and food safety regulations. The role involves maintaining cleanliness in the kitchen, ensuring proper food storage, managing kitchen inventory, and delivering meals on time while maintaining consistency.

We are seeking a courteous, energetic, and customer-oriented Waiter/Waitress to provide exceptional dining experiences for hotel guests. The successful candidate will be responsible for taking food and beverage orders, serving meals, ensuring guest satisfaction, and maintaining high standards of hospitality and professionalism.

We are seeking a detail-oriented and analytical Hotel Accountant to oversee the financial operations of the hotel and ensure accurate financial reporting. The successful candidate will be responsible for managing accounting records, monitoring revenues and expenses, preparing financial statements, handling payroll and tax compliance.

We are seeking a skilled and proactive Hotel Maintenance Officer to ensure the proper functioning, safety, and upkeep of the hotel's facilities, equipment, and infrastructure. The successful candidate will be responsible for performing preventive and corrective maintenance, responding to repair requests, and inspecting hotel systems.

We are seeking a friendly, skilled, and customer-focused Bartender to provide exceptional beverage service to hotel guests. The successful candidate will be responsible for preparing and serving alcoholic and non-alcoholic beverages, maintaining a clean and organized bar area, managing inventory, and delivering outstanding customer service.

We are seeking a talented, creative, and experienced Professional Chef to lead food preparation and culinary operations within the hotel. The successful candidate will be responsible for preparing high-quality meals, developing menus, maintaining food safety standards, managing kitchen operations, and ensuring an exceptional dining experience.