New
Popular
Job Summary
We are currently looking to fill the role of a Restaurant Manager
- Minimum Qualification:HND
- Experience Level:Entry level
- Experience Length:1 year
Job Description/Requirements
Responsibilities:
- Coordinate daily Front of the House and Back of the House restaurant operations
- Deliver superior service and maximize customer satisfaction
- Respond efficiently and accurately to customer complaints
- Regularly review product quality
- Organize and supervise shifts
- Appraise staff performance and provide feedback to improve productivity
- Estimate future needs for goods, kitchen utensils, and cleaning products
- Ensure compliance with sanitation and safety regulations
- Manage the restaurant’s good image and suggest ways to improve it
- Control operational costs and identify measures to reduce it
- Promote the brand in the local community through word-of-mouth and other suggestive means
- Recommend ways to reach a broader audience (e.g. discounts and social media ads) social media account management
Requirements:
- 1 year and above level of experience
Remuneration: NGN 100,000 and negotiable.
Important Safety Tips
1. Do not make any payment without confirming with the Jobberman Customer Support Team.
2. If you think this advert is not genuine, please report it via the Report Job link below.
Report Job
