Job Summary

Boss Hotels & Suites is a thriving 40 room hotel located in the Oshodi-Isolo area of Lagos state. The hotel’s excellent accommodation and tailored services make it a home away from home. We are currently recruiting for 2 cooks with a passion for delivering exceptional culinary experience within a fast paced environment.

  • Minimum Qualification: Others
  • Experience Level: Mid level
  • Experience Length: 3 years

Job Description/Requirements

 Requirements • Certificate / Diploma / OND in Catering • Minimum of 3 years experience in a 3 Star Hotel Attention to detail

• Business sense • Cleanliness • Creativity • Culinary expertise 

• Fast – paced decision making • Motivational Management style • Stock management

• Creating a Flavorful sauce. • Cooking a hot breakfast • Experience in traditional Nigerian dishes is a MUST. These include jollof rice, fried rice, soups and stews as well as finger foods, pepper soups and local delicacies.

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