SUPERVISOR

Anonymous Employer

Job Summary

MANAGING THE RESTAURANT'S DAY TO DAY ACTIVITIES AND LEADING A TEAM OF STAFF IN ENSURING MAXIMUM PRODUCTIVITY

  • Minimum Qualification: N.C.E
  • Experience Level: Senior level
  • Experience Length: 1 year

Job Description/Requirements

  • Must have a passion for culinary
  • Must possess exemplary leadership ability
  • Must be well versed in Microsoft Applications
  • Must be technologically savvy
  • Must be innovative and creative
  • Must be capable of working under pressure cooker situations
  • Must be a dynamic and broad minded
  • Must be a good communicator and be well versed in marketing
  • Must be dutiful and hardworking
  • Must understand basic accounting

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Lagos
| Full Time |
NGN Less than 75,000
1mo
Lagos
| Full Time |
NGN Less than 75,000
1mo