Hospitality & Leisure Jobs in Nigeria

We are seeking a detail-oriented and experienced Procurement Officer to manage purchasing activities, vendor relationships, and supply chain efficiency for our restaurant operations.

We are looking for smart, courteous, and customer-focused Waitresses to deliver excellent service and ensure a pleasant dining experience for our guests.

The mixologist will be responsible for creating innovative cocktails and enhancing the overall beverage experience.

We are looking for a creative, detail-oriented, and results-driven Social Media Officer to manage and grow the brand’s online presence across multiple digital platforms. The ideal candidate will be responsible for creating engaging content, driving audience engagement, managing online communities, and executing social media campaigns.

We are seeking a creative and highly skilled Videographer to join our team and bring our brand stories to life through engaging visual content. The ideal candidate will be responsible for planning, shooting, and editing high-quality video content for social media, marketing campaigns, advertisements, promotions, and brand storytelling purposes.

We are seeking a skilled and efficient Cook to prepare high-quality meals in line with company recipes, food safety standards, and customer expectations. The ideal candidate should be organized, passionate about food preparation, and able to work effectively in a fast-paced kitchen environment.

We are seeking an experienced and dynamic Hotel Manager to oversee daily operations, ensure guest satisfaction, and drive profitability. The ideal candidate will have strong leadership skills, a passion for hospitality, and the ability to manage staff while maintaining high service standards.

We are seeking to hire an expereinced Female Lounge Mnager to join our team.

We are looking to hire experienced Baristas for a café in Lekki. The ideal candidates should be passionate about coffee, skilled in beverage preparation, and able to provide excellent customer service in a fast-paced café environment.

We are a new fast food restaurant located in Surulere. We are seeking an experienced restaurant manager to oversee the day-to-day operations of the restaurant. The ideal candidate will be responsible for ensuring smooth operations, maintaining exceptional customer service, high staff performance, and drive revenue growth.

The Chief Operating Officer (COO) is responsible for overseeing the daily administrative and operational functions of the organization, ensuring efficiency, productivity, and alignment with the company’s strategic goals. The COO will work closely with executive leadership to drive operational excellence, optimize processes, and support business gro

We are hiring a smart, experienced, and result-driven Manager to oversee the daily operations of a fast-growing hospitality outlet (Club/Lounge). The ideal candidate must understand hospitality operations, customer experience, staff supervision, and nightlife management

A fast-paced hospitality business is seeking a Social Media Manager / Content Creator to manage its online presence and support brand growth across digital platforms. The ideal candidate will be responsible for creating engaging content, managing social media accounts, and driving audience engagement to enhance visibility and customer interaction.

The Reservation Manager is responsible for overseeing all reservation activities, ensuring accurate booking management, maximizing occupancy and revenue, and delivering excellent guest service. The role involves supervising reservation processes, responding to customer inquiries, and coordinating with relevant departments to ensure smooth guest exp

We are seeking a skilled and professional Massage Therapist to provide therapeutic and relaxation massage services to clients. The ideal candidate will be responsible for assessing clients’ needs, recommending appropriate treatments, and delivering high-quality massage therapy sessions that promote wellness and relaxation.

We are seeking a reliable and detail-oriented production cook (prep cook) manager to support kitchen operations by preparing ingredients and food items according to approved recipes and preparation standards. The role focuses on pre-service food preparation to ensure efficient and timely meal production in a fast-paced restaurant environment.