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Job Summary

To increase guest satisfaction by providing efficient, prompt, trouble free and courteous service to guests in the hotel bar area

  • Minimum Qualification: Degree
  • Experience Level: Mid level
  • Experience Length: 3 years

Job Description

  • Serves bar guests their orders promptly and courteously
  • Accurately records guest orders and serves beverage orders
  • Insures proper garnishing of drinks
  • Checks periodically with guests to see if they would like anything else
  • Informs guests of last call
  • Processes guest checks accurately
  • Arranges furniture in the bar area as needed
  • Ensures that the working area and station is kept clean and tidy at all times
  • Maintains a thorough working knowledge of the bar menu, wine and beer list, and content of drinks to be able to advise guests on selection and promote additional sales accordingly

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Lagos
| Full Time |
NGN 150,000 - 250,000
Job Function: Hospitality & Leisure
1mo
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