Hospitality & Leisure Jobs in Enugu

We are looking for a professional Housekeeper able of attending to our hotel facilities with integrity and attention to detail. The goal is to create a clean and orderly environment for our guests that will become a critical factor in maintaining and strengthening our reputation.

We are looking for a janitor to use cleaning equipment and supplies to maintain a high standard of cleanliness for the office.

The Cook oversees our kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. Assist in prep work, such as chopping vegetables, but more often will be involved in cooking exceptional dishes. The role will work with the Chief Chef to study recipes.

Greets customers and offer restaurant menus, answers questions about menu offerings, processes food and drink orders, carry food and drinks from kitchen to tables, and prepares bills and process payments.

We are a luxury hotel located in Nsukka, Enugu and we are looking for a dedicated, creative F&B Supervisor to join our team. The job incumbent will manage F&B operations and standards, adhere to budgets, training F&B staff, and handle guest complaints while complying with food safety standards.

We are a luxury hotel located in the heart of Nsukka, Enugu State and we are seeking the services of an experienced Hotel Manager who will oversee all operations and day-to-day activities of the Hotel managing everything from accounting, sales, business development, and customer service.

Make sure the hotel runs smoothly when the General manager is unavailable

We are recruiting to fill this role.

Responsible for laundry services, ensuring that laundry services for guests are done per the standard policies.

Cleaning and maintaining of rooms and premises to make sure that it meets any housekeeping sanitation requirements and provides a comfortable space for guests.

Greets customers and offer restaurant menus, answers questions about menu offerings, processes food and drink orders, carry food and drinks from kitchen to tables, and prepares bills and process payments.