Shawarma & Barbecue Maker
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Job summary
Prepare quality shawarma and barbecue meals, maintain hygiene, and support smooth daily operations.
Min Qualification:
High School (S.S.C.E)
Experience Level:
Entry level
Experience Length:
1 year
Language Requirement:
English
Working Hours:
Full Time - Night Shift
Applicant Location:
Port Harcourt & Rivers State, Nigeria
Job descriptions & requirements
Responsibilities:
- Preparing, seasoning, grilling, and packaging shawarma and barbecue meals according to company standards.
- Maintaining a clean and organized cooking area, ensuring proper food handling and safety procedures
- Monitoring ingredient levels and assisting with overall kitchen operations
Requirements:
- Must be able to work efficiently under pressure
- Full attention to detail, and contribute to customer satisfaction through quality food preparation and timely service.
- 1 year of experience in a similar role
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