Senior Food Technologist
Job descriptions & requirements
Company Description
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Role Description
This is a full-time, on-site role based in Lagos State, Nigeria, for a Senior Food Technologist. The Senior Food Technologist will lead research and development efforts, oversee quality control processes, and conduct sensory evaluations to improve existing products and develop new confectionery products. Additional responsibilities include performing laboratory tests, ensuring compliance with food safety regulations, and collaborating with cross-functional teams to optimize production processes and innovate within the field of food technology.
Qualifications
- Proficiency in Sensory Evaluation and a deep understanding of flavor and texture analysis
- Expertise in Food Technology and Research and Development (R&D) to drive product innovation and improvement
- Strong Laboratory Skills and experience in experimental design and food testing methods
- Experience in Quality Control and ensuring compliance with food safety standards
- Excellent problem-solving, communication, and project management skills
- Ability to work collaboratively in an on-site team environment
- Bachelor’s or Master’s degree in Food Science, Technology, or a related discipline
- Experience in the confectionery industry will be an added advantage
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