Poultry Processing Operator
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New
Job summary
To carry out assigned poultry processing activities safely, Hygienically, and efficiently while ensuring that all products meet the company’s quality and food safety standards.
Min Qualification:
Degree
Experience Level:
Mid level
Experience Length:
3 years
Language Requirement:
English
Working Hours:
Full Time - 8 to 5
Applicant Location:
Nigeria
Job descriptions & requirements
Responsibilities:
- Operate a processing line, including slaughter, scalding, defeathering, evisceration, washing, chilling, cutting, deboning, weighing, packaging, and loading.
- Ensure correct trimming and portioning
- Verify that products meet weight and quality specifications before packaging
- Ensure that labels are accurate and properly attached
- Ensure professional use of equipment, including manual and automated equipment
- Carry out equipment and facility cleaning after processing
- Comply with company standard operating procedures (SOPs)
Requirements:
- Minimum qualification of a BSC
- 3 Years of previous experience in a similar role
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