Outlet Supervisor
Job summary
The Outlet Supervisor will manage daily outlet operations, ensuring smooth service delivery, staff efficiency, and a high level of customer satisfaction.
Job descriptions & requirements
Responsibilities:
- Supervise daily outlet operations
- Manage and train staff effectively
- Prepare staff schedules and ensure proper coverage
- Monitor inventory and control costs
- Ensure food safety and hygiene standards are maintained
- Handle customer complaints professionally
- Support sales growth and performance
Requirements:
- Proven experience in restaurant or hospitality management
- Strong leadership and communication skills
- Knowledge of POS systems and basic reporting
- Ability to work flexible hours, including weekends
Remuneration: NGN 100,000 – 120,000
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