Ellasot Consulting

Operations Manager

Ellasot Consulting

Hospitality & Leisure

Today
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Job summary

Ellasot Consulting is recruiting on behalf of a reputable organization for an experienced and strategic Operations Manager to oversee the organization's functions. The Operations Manager will be responsible for overseeing the day-to-day operations of the organization, ensuring that all facilities and entertainment activities are orderly.

Min Qualification: Degree Experience Level: Mid level Experience Length: 3 years Language Requirement: English Work Type: Full Time Working Hours: 8 to 5 Applicant Location: Nigeria

Job descriptions & requirements

Responsibilities:

Daily Operations Management:

  • Oversee the daily activities of the park to ensure smooth and efficient operations.
  • Coordinate the activities of different departments, including games, arcade, cinema, food and beverage, customer service, and facility maintenance.
  • Ensure all attractions, equipment, and facilities are functional and ready for daily operations.
  • Develop and implement operational procedures to improve efficiency and service delivery.
  • Monitor daily opening and closing activities and ensure operational readiness.


Staff Supervision and Management:

  • Supervise supervisors, team leads, and operational staff across different departments.
  • Prepare staff duty rosters and ensure adequate staffing for daily operations and special events.
  • Monitor staff attendance, punctuality, discipline, and productivity.
  • Identify training needs and ensure employees receive appropriate operational and customer service training.
  • Promote teamwork, accountability, and professionalism among staff.


Customer Service and Experience:

  • Ensure customers receive excellent service throughout their visit.
  • Monitor customer feedback and address complaints or service-related issues promptly.
  • Ensure proper handling of customer enquiries, bookings, and reservations.
  • Work with relevant departments to improve customer satisfaction and repeat patronage.
  • Ensure staff maintain a welcoming, friendly, and professional attitude towards customers.


Facility and Equipment Management:

  • Monitor the condition and functionality of games, rides, entertainment equipment, and other facilities.
  • Coordinate routine maintenance, repairs, and servicing of equipment.
  • Ensure cleanliness, organisation, and proper maintenance of the entire facility.
  • Report equipment faults and ensure prompt resolution to minimise operational downtime.
  • Maintain proper records of maintenance activities and equipment performance.


Health, Safety and Security:

  • Ensure compliance with health, safety, hygiene, and security procedures.
  • Conduct regular operational and safety inspections.
  • Ensure safety guidelines are followed when operating games, rides, and other entertainment facilities.
  • Coordinate emergency response procedures and incident reporting.
  • Work with security personnel to maintain a safe environment for customers and employees.


Inventory and Cost Control:

  • Monitor the use and availability of operational supplies, equipment, and consumables.
  • Ensure proper inventory management and minimise wastage.
  • Monitor departmental expenses and recommend cost-saving measures.
  • Ensure accurate records of operational materials, equipment, and maintenance expenses.
  • Report shortages, damages, and unusual stock movements to management.


Events and Special Activities:

  • Coordinate the operational requirements for birthdays, corporate events, school visits, and private bookings.
  • Ensure adequate staff, equipment, and facilities are available for scheduled events.
  • Work with the marketing and customer service teams to ensure successful event delivery.
  • Monitor event execution and address operational challenges.


Reporting and Performance Monitoring:

  • Prepare daily, weekly, and monthly operational reports.
  • Monitor departmental performance and ensure operational targets are achieved.
  • Report operational challenges, incidents, and maintenance requirements to the General Manager.
  • Recommend improvements to operational processes, customer experience, and service delivery.


Requirement:

  • HND in Business Administration, Hospitality Management, Operations Management, or a related field.
  • Minimum of 3–5 years' experience in operations management, preferably in hospitality, entertainment, leisure, recreation, or facility management.
  • Experience supervising multiple teams or departments.
  • Good knowledge of facility management, customer service, inventory control, and operational procedures.
  • Strong leadership, organisational, and problem-solving skills.
  • Excellent communication and interpersonal abilities.
  • Ability to work flexible hours, including weekends and public holidays, where required.
  • Proficiency in Microsoft Office and operational reporting tools.


Key Competencies:

  • Operations planning and coordination.
  • Staff supervision and team leadership.
  • Customer service management.
  • Facility and equipment maintenance coordination.
  • Health, safety, and risk management.
  • Inventory and cost control.
  • Problem-solving and decision-making.
  • Reporting and performance monitoring.

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