Kitchen Assistant & Cleaner
Job summary
Primary role: keep our kitchen clean, sanitized, and organized. Secondary: support with prep and packing. Great for someone early in their career who's reliable, detail-oriented, and eager to learn in a fast-growing food business.
Job descriptions & requirements
Responsibilities:
Cleaning & Hygiene (primary responsibility):
- Maintain a clean, sanitized kitchen throughout every shift, following a set cleaning schedule and checklist
- Keep prep surfaces, sinks, floors, and storage areas clean and free of buildup
- Manage waste and bin areas to prevent pest issues
- Ensure cleaning standards are maintained during busy periods, not just at the start or end of a shift
- Flag any facility issues (broken equipment, plumbing, pest sightings) to your supervisor immediately
Kitchen Assistance (secondary responsibility):
- Support the kitchen team with basic food prep as needed
- Assist with packing orders for delivery
- Help keep kitchen operations running smoothly during service
Requirements:
- A minimum of 1 year of experience
- Someone early in their career, eager to learn and build experience in a working kitchen
- Reliable and consistent, someone who shows up and follows through
- Detail-oriented, especially when it comes to cleanliness and hygiene standards
- Able to stay organized and calm during busy periods
- Willing to follow a structured cleaning schedule and checklist
- Prior kitchen or cleaning experience is a plus, but not required, we'll train the right person
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