Dough Handler
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New
Job summary
We are looking for an experienced and reliable Dough Handler to join a leading bakery committed to quality, freshness, and excellence. The ideal candidate will be responsible for handling, weighing, mixing, and kneading dough according to recipes and production standards while maintaining proper hygiene and quality throughout the production process.
Min Qualification:
High School (S.S.C.E)
Experience Level:
Entry level
Experience Length:
1 year
Language Requirement:
English
Working Hours:
Full Time - Rotating Schedule
Applicant Location:
Nigeria
Job descriptions & requirements
Responsibilities:
- Weigh, mix, and knead dough according to recipes and production standards.
- Ensure proper dough consistency and quality.
- Maintain cleanliness of equipment, work areas, and tools.
- Support the production team to meet daily output targets.
- Adhere to all hygiene and safety regulations.
Requirements:
- Minimum of 1–3 years’ experience as a Dough Handler in a bakery or food production environment.
- Ability to follow instructions and work effectively in a team.
- Physically fit and attentive to hygiene and safety standards.
- Willingness to learn and take on new tasks.
- Candidates residing in proximity to Ago Palace will be preferred.
Benefits:
- Competitive salary.
- Growth opportunities.
- Conducive and supportive work environment.
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