Chef
Jobs at Castel Resources - Company Review & Salary - Working at Castel Resources Careers & Employment
Food Services & Catering
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Job summary
We are seeking an experienced and creative Chef to oversee daily kitchen operations and prepare high-quality local and continental meals while maintaining excellent standards of taste, presentation, hygiene, and food safety.
Min Qualification:
High School (S.S.C.E)
Experience Level:
Entry level
Experience Length:
2 years
Language Requirement:
English
Working Hours:
Full Time - 8 to 5
Applicant Location:
Enugu, Nigeria
Job descriptions & requirements
Responsibilities:
- Prepare and oversee a variety of local and continental dishes.
- Plan menus, recipes, portions, and daily kitchen activities.
- Supervise kitchen assistants and ensure smooth kitchen operations.
- Monitor food supplies, inventory, portion control, and minimize food wastage.
- Maintain high standards of food quality, hygiene, sanitation, and kitchen safety.
Requirements:
- Minimum of SSCE/OND; culinary training or certification is an added advantage.
- Minimum of 2–3 years’ proven experience as a Chef in a restaurant, hotel, lounge, or similar establishment.
- Strong knowledge of Nigerian/local and continental dishes.
- Good knowledge of food safety, hygiene, food storage, and kitchen operations.
- Strong leadership, organizational, time-management, and communication skills.
- Ability to work effectively under pressure in a fast-paced kitchen environment.
About Jobs at Castel Resources - Company Review & Salary - Working at Castel Resources Careers & Employment
Castel Resources Consultancy is an HR solutions provider focused on helping small and medium-sized enterprises across Nigeria with their human resources needs. The company offers services including recruitment, staffing, HR outsourcing, training and development, and consultation. Based in Port Harcourt, Castel Resources works with businesses to support their talent acquisition and workforce management goals.
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