Orchid Bistro Group

Cake Decorator

Orchid Bistro Group

Food Services & Catering

Yesterday
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Job summary

We are seeking to hire a Cake Decorator to join our team.

Min Qualification: OND Experience Level: Entry level Experience Length: 2 years Language Requirement: English Working Hours: Full Time - 8 to 5 Applicant Location: Lagos, Nigeria

Job descriptions & requirements

Responsibilities:

  • Level, stack, crumb coat, frost, and decorate cakes, cupcakes, and pastries using buttercream, fondant, royal icing, and ganache.
  • Piping intricate borders, flowers, writing messages, molding figurines, and applying edible image prints or hand-painted details.
  • Consult with clients or review order sheets to design custom cakes for weddings, birthdays, and special events according to exact specifications.
  • Prepare icings, fondants, fillings, and glazes to correct consistencies and colors; track decorating supplies and toppers.
  • Ensure all finished products meet bakery visual standards, weight guidelines, and presentation criteria.
  • Maintain a clean workspace, handle food safely, proper storage of perishable fillings/icings, and sanitize decorating tools.


Requirements:

  • Minimum qualification of OND.
  • 2-5 years of previous experience in a similar role.
  • Gender: Male.


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