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J

Barman

Jades of Green Consulting

Food Services & Catering

Today
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Job summary

Prepare and serve beverages consistently while maintaining accurate bar stock and sales records.

Min Qualification: High School (S.S.C.E) Experience Level: Entry level Experience Length: 2 years Language Requirement: English Working Hours: Full Time - Rotating Schedule Applicant Location: Lagos, Nigeria

Job descriptions & requirements

Responsibilities:

  • Set up the bar, prepare garnishes, and check beverage and glassware availability.
  • Prepare cocktails, mocktails, and other drinks using approved recipes and measured portions.
  • Enter or verify orders through the POS and serve drinks accurately and promptly.
  • Follow company rules for responsible alcohol service and escalate concerns to the supervisor.
  • Maintain bar cleanliness, safe storage, and daily equipment checks.
  • Record receipts, requisitions, breakages, and wastage and participate in stock counts.


Requirements:

  • Minimum qualification of SSCE
  • 2 years of previous experience in a similar role

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